Produkty dla mięso ame (623)

ETDSK 300 LT MIESO TUMBLER

ETDSK 300 LT MIESO TUMBLER

MACHINE TECHNICAL SPECIFICATIONS Chassis: Designed with a focus on strength, durability, and aesthetics. Chassis Material: Entire chassis is made of 304 CrNi material. Boiler: Our machine features a double-walled stainless steel boiler. Cooling System Vacuum System Maximum Safety Automatic Recipe System Grinding and Mixing Capability Boiler Plates: The boiler plates are entirely made of 304 quality CrNi material. Boiler Body Plate Thickness: 4 mm Rear Dome Plate Thickness: 4 mm ETDSK Mixer Gearbox: 80 RPM 2.2 KW Electrical Components: Utilizing SCHNIDER or DELTA electrical components. Ensures thorough blending of added spices. Ensures optimal binding of added proteins. Prepares the product for further processing. Warranty: The ETDSK Vertical Meat Tumbler is covered for manufacturing defects. Chassis and boiler construction are guaranteed for 2 years. Electrical components are covered for 1 year under the manufacturers' warranty. Width:90 cm Length:195 cm Height: 190 cm
filet - Wołowina

filet - Wołowina

Filet de boeuf sans chainett
Iberyjski Duet Bellota (Chorizo/Salchichón) - LENDY I WĘDLINY

Iberyjski Duet Bellota (Chorizo/Salchichón) - LENDY I WĘDLINY

Dúo Ibérico de Bellota de chorizo ibérico de bellota y salchichón ibérico de bellota. Compuesto por 1 pieza de Velita de Chorizo Ibérico Bellota y 1 pieza de Velita Salchichón ibérico Bellota. Ambas piezas son 100% naturales, sin aditivos artificiales y de calibre estrecho y muy finito. Peso:0,700 Kg
Mięso kaczki z orkisz i amarantem - Mięso kaczki z orkisz i amarantem 400g

Mięso kaczki z orkisz i amarantem - Mięso kaczki z orkisz i amarantem 400g

Produktinformationen "Entenfleisch mit Dinkel und Amaranth 400g" Beckers-Beste Entenfleisch mit Dinkel und Amaranth Mit hochverdaulichen tierischen Proteinen zum Erhalt und Aufbau von Körpersubstanzen. Mit wichtigen Vitaminen und Mineralstoffen, genau auf den Bedarf eines erwachsenen Hundes bei normaler Aktivität abgestimmt. Zusammensetzung: Entenfleisch, Dinkelmehl T812 u. T1600, Dinkelschrot, Dinkelkleie,Kartoffelflocken,Amaranthmehl, Hirse, Volleipulver, Rapsöl, Apfel, Petersilie, Karotten, Pastinaken, Liebstöckel, Rosmarin, Yucca Schidigeraextrakt, Mineralstoffe Analytische Bestandteile: Rohprotein 21%, Rohfett 9%, Rohfaser 2,3%, Rohasche 6,3%, Calcium 1,5%, Phosphor 1.2%
Gardło wołowe

Gardło wołowe

Beef gullet, often used in pet food, is prized for its chewy texture and high protein content. It is a unique by-product that provides a valuable source of nutrition. Its versatility makes it a useful ingredient in various applications. At Direct Meat Service Sverige AB, we ensure that each piece of beef gullet is carefully processed to maintain its natural flavor and nutritional value, making it a perfect choice for any culinary enthusiast. Experience the nutritional benefits of our Beef Gullet, a by-product that promises to enhance your culinary creations. This cut is perfect for those who appreciate the art of traditional cooking, offering a rich, robust flavor that is sure to satisfy. Whether you're a professional chef or a home cook, this cut offers the perfect balance of taste and nutrition, making it a reliable choice for a delicious meal. Trust in our commitment to quality and enjoy the exceptional taste of our premium beef cuts.
Iberyjskie wieprzowe tajemnice

Iberyjskie wieprzowe tajemnice

El Secreto Cruceta de cerdo ibérico es una pieza exclusiva que destaca por su intenso sabor y textura jugosa. Extraído de la parte inferior del lomo de tocino, cerca de la paleta, este corte proviene de cerdos ibéricos de más de 10 meses de edad, criados en libertad y alimentados de forma natural. Con un peso aproximado entre 500 y 650 gramos, el Secreto Cruceta es ideal para preparaciones a la parrilla, al horno o en recetas gourmet. Su contenido de grasa infiltrada le aporta un sabor único y una suavidad excepcional, perfecta para los amantes de la gastronomía que buscan la auténtica calidad ibérica en cada bocado.
Kiełbasa Żeglarska z Iberyjskiego Żołędzia - Kiełbasa

Kiełbasa Żeglarska z Iberyjskiego Żołędzia - Kiełbasa

Pieces of selected meats from our Iberian pigs are used to make our Acorn-Fed Iberian Vela Salchichón in an artisan way. An intense aroma and juicy texture with and a special balance between fat, lean and black pepper. SKU:673000 weight:0.5 Kg Shipping weight:0.7 kg
KOPIA CHORIZO Z WIEPRZOWINY EKSTRA RASY 340GR - PRODUKTY ŚWIEŻE

KOPIA CHORIZO Z WIEPRZOWINY EKSTRA RASY 340GR - PRODUKTY ŚWIEŻE

COPY OF EXTRA BREED PORK CHORIZO 340GR - FRESH PRODUCTS WEIGHT:340gr Reference:3003
Kawałek Wołowiny - Tył - Gotowy do Krojenia - Kawałki

Kawałek Wołowiny - Tył - Gotowy do Krojenia - Kawałki

Pièce à Rosbeef - Arrière - Prêt à Découper - Eclatés
Grill mieszany

Grill mieszany

Mixed grill, or mixed grill, is a delightful assortment of meats that captures the essence of Portuguese barbecue. Monte Safira's Mixed grill features a selection of the finest national meats, including pork, beef, and sausages, all expertly grilled to perfection. The result is a mouthwatering combination of flavors and textures that is sure to satisfy any meat lover's cravings. This mixed grill is perfect for sharing with family and friends, offering a taste of Portugal's rich culinary traditions. Monte Safira's commitment to quality ensures that each piece of meat is tender, juicy, and full of flavor, making Mixed grill a standout choice for any barbecue or gathering. Experience the authentic taste of Portuguese grilling with Monte Safira's Mixed grill.
Popina de Lonzo - Lonzo krojony bez azotynów

Popina de Lonzo - Lonzo krojony bez azotynów

Du lonzo tranché finement dans un bocal en verre 100% recyclable. Grâce à son concept innovant, la Popine de lonzo se conserve à température ambiante durant 3 mois. Fabriqué dans notre atelier de Laissac, en Aveyron, Le lonzo, appelé également lomo ou lonzu, respecte le savoir-faire artisanal des anciens en n'intégrant que 3 ingrédients : du filet de porc, du sel de Guérande et du poivre de Kampot IGP du Cambodge, un des meilleurs poivres du monde ! Viande séchée à partir du filet de porc, le lonzo fabriqué dans notre atelier vous offre une charcuterie sans nitrite et sans conservateurs, 100% naturelle. Pour le reste, la nature fait son œuvre dans nos séchoirs en séchant doucement ces belles pièces entières de viande, salées et poivrées à la main. Ce lonzo artisanal sortira des séchoirs au bout de 3 à 4 mois pour être finement tranché et prendre place dans son bocal en verre avant d'être mis sous vide, lui assurant ainsi une conservation de 3 mois à température ambiante. Provenance:Laissac, Aveyron Poids:70g DLC:90 jours
Drób

Drób

Elevage de cailles dans les Vosges
mrożona pierś z kurczaka

mrożona pierś z kurczaka

La pechuga de pollo congelada es un producto esencial para quienes valoran la calidad y la conveniencia en la cocina. Conocida por su textura tierna y su sabor suave, esta pechuga es perfecta para una amplia gama de recetas, desde ensaladas hasta platos principales. Congelada para preservar su frescura, la pechuga de pollo es fácil de almacenar y siempre está lista para ser cocinada a la perfección. Este producto es una excelente fuente de proteínas magras, ideal para quienes buscan opciones saludables sin sacrificar el sabor. La pechuga de pollo congelada es versátil y se adapta a cualquier estilo de cocina, desde asada hasta a la parrilla. Con su calidad garantizada, este producto es una elección confiable para tus comidas diarias, asegurando que siempre tengas una opción deliciosa y nutritiva a tu disposición.
V1458

V1458

V1458 Largeur de coupe:488mm Largeur:900mm Hauteur:1300mm Longueur:1900mm Puissance:1,2Kw
ASP 560 D

ASP 560 D

Doubly well-rounded: The Skinner ASP 560 D is an open derinding and defatting machine for round cuts, such as ham, shoulder and haunch. Advantages Clean and fast removal of rind and simultaneous removalof shoulder fat Perfect collection of rind and fat Variable adjustment of the rind and cutting thicknessfor fat removal Two workflows in one machine Toolless removal and assembly of all parts to be cleaned Modern, hygienic design Ergonomic machine design Integrated crate shelf Space-saving Options: Application-specific table for ham/shoulder without bone Extended discharge table Special tension rollers Motor output (kW):0,75 Cutting width (mm):Derinding: 560 / Defatting: 520 Height (mm):225 Power supply (V/Hz/A):400/50/16 Others:Blade thickness: Derinding: 1 mm / Defatting: 0,7 mm
Kampot czerwona papryka

Kampot czerwona papryka

This red pepper from Kampot is considered an exceptional pepper and has an intense yet sweet flavour, with very fresh notes against a floral, fruity base note. These selected peppercorns are harvested by hand at optimum ripeness. They are scalded and then immediately dried to preserve their lovely characteristic red colour. This method and the land in which it is cultivated give this pepper its very specific properties. Two certificates apply to this product: Protected Designation of Origin (PDO) and Protected Geographical Indication (PGI). It is the first farmed product in Cambodia to have been granted PGI, which was awarded on 2nd April 2010.
Opakowanie na pokrojoną wędlinę

Opakowanie na pokrojoną wędlinę

Sliced Cold Meat Packaging
Małe mięsa vol-au-vent

Małe mięsa vol-au-vent

Petites viandes vol au vent
Burger H021

Burger H021

Mezcla de aditivos, condimentos y especias, de uso charcutero, para la elaboración del PREPARADO DE CARNE denominado “BURGER MEAT CON UN MÍNIMO DEL 4% DE VEGETALES Y/O CEREALES”. Formato: Tarro 1.200g, bolsa 4Kg
Twórca Smaku

Twórca Smaku

Vacuum tumbler 35 liters Obtain very quickly a juicy, more tender, tasty meat, And fresh compared to old marinating methods is Finally possible thanks to the “flavor maker” tender star The flavor maker tender star will help you make marinades very quickly that your customers will ask for again and again very economical: significant savings in marinade (up to 90%). unique bowl drive, simple, safe and reliable. fast, average working time 20min. hygienic, smooth inner tank and everything can be disassembled quickly without tools to be cleaned. easy handling thanks to 2 handles. Capacity:35 liters Load between:15 and 20kg Dimensions:height: 60cm. Width: 60cm. Depth: 40cm
Specjalność na Rożnie

Specjalność na Rożnie

Grob Gehackter Döner aus Kalbfleisch Spezielle Gewürze Wasser Salz Lieferbar als 8, 10 und 15 Kg und jeweils in 5 Kg Schritten bis 120 Kg
Gotowane Jajko Przepiórcze

Gotowane Jajko Przepiórcze

El huevo cocido de codorniz es un producto gourmet listo para su consumo, perfecto para aperitivos, ensaladas y platos gourmet. Este producto ofrece una experiencia culinaria única, con un sabor delicado y una presentación atractiva que mejora cualquier menú. Gracias al sistema de cocción y pelado empleado, el huevo conserva su aspecto, olor y sabor, garantizando una calidad superior en cada bocado. Disponible en cubos de 170 unidades, el huevo cocido de codorniz es una opción ideal para chefs y cocineros que buscan ingredientes exclusivos y de alta calidad para sus creaciones culinarias. Su versatilidad y facilidad de uso lo convierten en un componente esencial para cualquier establecimiento que desee ofrecer platos innovadores y deliciosos a sus clientes.
ETD 400 LT MIESO TUMBLER

ETD 400 LT MIESO TUMBLER

ETD - 400 LT MACHINE TECHNICAL SPECIFICATIONS Designed with durability, strength, and aesthetics in mind. The chassis is made entirely of 304 CrNi material. Our machine features a single-wall stainless steel boiler. Vacuum System Maximum Safety Automatic Recipe System Easy Operation with Digital Touch Screen Boiler sheets are made entirely of 304 quality CrNi material. Boiler Body Sheet: 4 mm Boiler Rear Dome: 4 mm ETD Mixer Reducer 80 Revolutions 1.5 KW Ensures thorough mixing of added spices. Ensures optimal binding of added proteins. Prepares the product for processing. Width :95cm Length:188 cm Height:178 cm
DOJRZAŁA WOŁOWINA - Wołowina

DOJRZAŁA WOŁOWINA - Wołowina

Even though it may seem science, it’s more about tradition. Aging is a process that tenders the beef thanks to natural processes. We keep the Carpathian Beef meat for several days in spaces where we carefully control the temperature, the humidity and the air currents. We wait than for the meat to complete its taste and to improve the savors. The result is a tender and succulent meat. We were the first to understand that this is important and we introduced aged beef products in Romania.
ETDYSH 1000 LT MASZYNA DO Marynowania MIĘSA - ETYSH 1000 LT HORYZONTALNA MASZYNA DO TUMBLINGU MIĘSA

ETDYSH 1000 LT MASZYNA DO Marynowania MIĘSA - ETYSH 1000 LT HORYZONTALNA MASZYNA DO TUMBLINGU MIĘSA

MACHINE TECHNICAL SPECIFICATIONS: Chassis: Designed with a focus on strength, durability, and aesthetics. Chassis Material: Entire chassis is made of 304 CrNi material. Boiler: Our machine features a double-walled stainless steel boiler. Boiler Plates: The boiler plates are entirely made of 304 quality CrNi material. Boiler Body Plate Thickness: Front Dome: 4 mm Rear Dome: 4 mm Drum Capacity: 1000 liters Meat Carrying Capacity: 350 kg Vacuum System Hydraulic System Maximum Safety Automatic Ready Recipe Easy Operation with Digital Touch Screen Drum Bearing Rollers: FAG or SKF brand bearings are used. ETDYSH - 1000 Mixer Gearbox: 2.2 KW The reducers used are YILMAZ brand, KR series. ETDYSH - 1000 Meat Mixing Tulmbler: Equipped with one 0.70 KW vacuum pump. Electrical Components: Utilizing SCHNIDER or DELTA electrical components.
Maszyna do Tumblerowania Mięsa ETD 30 LT

Maszyna do Tumblerowania Mięsa ETD 30 LT

ETD 30 LT MACHINE TECHNICAL SPECIFICATIONS - The chassis is designed with strength and aesthetics in mind. - The chassis is completely 304 CrNI material. - Our machine has a single wall stainless boiler. - Vacuum System - Maximum Safety - Easy Operation with Manual Panel * Boiler sheets are completely 304 quality CrNI material. - Boiler Body Sheet : 3 mm - Boiler Rear Bump: 3 mm - ETD- Mixer Gearbox 25 RPM 1,1 KW - Provides intense mixing of the spice added with the product. - Optimal binding of proteins added with the product to the product. - ETD Vertical Meat Drum that we manufacture; (Within production and fabrication errors) - Chassis and boiler manufacturing is under our 2-year warranty. - Electrical switchgear materials are under the warranty of the companies for 1 year. Width :60 cm Length :100 cm Height :100 cm
Nerwowy Kawałek Wołowiny - Wołowina

Nerwowy Kawałek Wołowiny - Wołowina

Nerveux de gite de boeuf vacuum
Diety - Wołowina

Diety - Wołowina

Meat should be a part of any diet in a balanced quantity and in combination with tasty vegetables. This is confirmed by nutritionists who recommend beef in different diets. The meat is rich in proteins and nutrients for the body. In the right combination with the proper vegetables the meat has its place in every diet.
MASZYNA DO TUMBLINGU MIĘSA ETDK 150 LT

MASZYNA DO TUMBLINGU MIĘSA ETDK 150 LT

ETDK 150 LT MEAT TUMBLER MACHINE Chassis: Designed with consideration for strength and aesthetics. Chassis Material: Entire chassis is made of 304 CrNi material. Boiler: Our machine features a single-walled stainless steel boiler. Without Cooling Without Vacuum Maximum Safety Boiler Plates: The boiler plates are entirely made of 304 quality CrNi material. Boiler Body Plate Thickness: 4 mm Rear Dome Plate Thickness: 4 mm ETDK Mixer Gearbox: 80 RPM 2.2 KW Electrical Components: SCHNIDER or DELTA electrical components are used. Ensures thorough blending of added spices. Ensures optimal binding of added proteins. Prepares the product for further processing Width:73 cm Length:155 cm Height:115 cm
Pakowanie próżniowe - Mięso

Pakowanie próżniowe - Mięso

Говеждо месо